It's a Healthy Habit
Health & Nutrition
Key Nutrients in BRUNSWICK Canned Seafood
Each
delicious tin of BRUNSWICK® canned seafood
is power packed with nutrients for every stage of life:
-
OMEGA-3 ESSENTIAL FATTY ACIDS – in sardines, salmon, and tuna
these essential fatty acids, necessary for maintaining your health,
have been linked to a reduction in the risk of a number of major
diseases. Please click here for
more information.
-
CALCIUM – Required by the body for muscle
contraction, blood clotting, nerve function and maintaining
healthy bones and teeth. BRUNSWICK® Sardines and salmon are sources of calcium
and make a good substitute for people who are lactose intolerant.
Calcium builds and maintains strong bones and may help you in
preventing osteoporosis.
-
IRON – The iron found in sardines, salmon, and tuna help build red blood cells,
improves concentration, may help you to prevent anemia and lower
susceptibility to colds and infections
-
POTASSIUM – The potassium found in sardines, salmon, and tuna helps the body to maintain
normal water balance and regulate neuromuscular activity. It
also promotes cellular growth.
-
PROTEIN – The protein found in sardines, salmon, and tuna
help build and repair body tissues and helps build antibodies.
-
VITAMIN B-12 – The vitamin B-12 found in sardines, salmon, and tuna is
needed for building red blood cells and for the proper functioning of both the nervous
system and the gastrointestinal tract.
-
RIBOFLAVIN – The riboflavin found in sardines, salmon and tuna is
essential for growth. It plays a role in protein, carbohydrate, and fat metabolism in
the human body.
-
VITAMIN D – The vitamin D found in sardines and salmon
Essential for normal growth and development; it helps form and maintain bones and teeth
and enhances the absorption of calcium and phosphorous.
Any way you look at it, BRUNSWICK® Sardines make a great meal or snack choice. Eating two cans of BRUNSWICK® Sardines a week provides between 2 and 3 grams of the Omega-3 you need to promote good health.
In addition, each can of BRUNSWICK® Sardines will provide you with:
-
CALCIUM - at least 20% of your daily requirement.
-
PROTEIN – 15 to 17 g protein, which puts you half way toward fulfilling your daily needs
-
IRON – 8% of your daily requirement for iron, of particularly importance to women
Health & Nutrition References
Go ahead, open a can today; It’s a Healthy Habit!
|