Brunswick® Herb and Garlic Tuna Spread
Time 5 mins
- 1 can BRUNSWICK® FLAKED TUNA in OIL or WATER, drained
- ½ cup (125 mL) cream cheese, softened
- 4 to 6 cloves garlic, minced
- 1/8 tsp paprika
- 1 tbsp. parsley flakes or fresh parsley chopped
- 1 tsp dried oregano
- Pepper sauce to taste
- 1Mix cream cheese, garlic, paprika, parsley and oregano with a fork. Add pepper sauce. Add BRUNSWICK® TUNA.
- 2Spread on bread or use as a dip with crackers and/or vegetables.