BRUNSWICK^® MINI TUNA QUICHE

Ingredients

• 1 can BRUNSWICK^® CHUNK TUNA IN WATER, drained
• 4 eggs large
• 1 tbsp. whole milk
• ¼ cup onion, finely chopped
• ½ cup mixed vegetables, drained
• 2 tbsp. cheese, cheddar or mozzarella
• Pinch pepper
• Pinch salt (optional)

Directions

1. 1Preheat oven to 350°F.
2. 2In a bowl whisk eggs and milk until well combined.
3. 3To the egg/milk mixture, add the onion, mixed vegetables, cheese, BRUNSWICK^® CHUNK TUNA IN WATER, pepper, and salt.
4. 4Scoop mixture into lightly greased mini muffin pans.
5. 5Bake at 350°F for 10 to 12 minutes until quiche are just set and slightly puffed.
6. 6Let cool before removing from pan.