Classic Brunswick® Sardine Sandwich
- 1 can BRUNSWICK® SARDINES, drained for variety, try any flavour of BRUNSWICK® SEAFOOD SNACKS
- 2 slices multigrain bread, plain or toasted
- 2 tsp margarine
- 2 slices red onion, thin slices
- 1 lettuce leaf
- 1Spread margarine on one side of each slice of bread. Place BRUNSWICK® SARDINES on one slice of bread. Add red onion and lettuce. Place other slice of bread on top
- 2Alternate Serving Suggestion: Add tomato, cucumber or your favourite cheese.